Honey Jalapeño Salmon
$ 16.00
Faroe Island Salmon Filet* Pan seared and drizzled with a honey jalapeño glaze. Served over jasmine rice with a roasted veggie mix.
MACROS:
4 oz- Fat: 14g | Carb: 35g | Protein: 29g | Calories:370
6 oz- Fat: 21g | Carb: 35g | Protein: 42g | Calories: 485
8 oz- Fat: 28g | Carb: 35g | Protein: 55g | Calories: 600
Ingredients: Salmon, Jasmine Rice, Green Beans, Carrots, Jalapeño, Honey, Lime Juice, Parsley, Olive Oil, Pink Salt, Black Pepper, Garlic, Chili Powder, Paprika.
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